Coordinate with municipal pretreatment programs to stay existing on local discharge limits, BMP updates

https://hotel-wiki.win/index.php/Grease_Trap_Service_Fundamentals:_Keeping_Food_Service_Operations_Clean_and_Code-Compliant_89716

Coordinate with local pretreatment programs to remain present on regional discharge limits, BMP updates, and reporting requirements, aligning internal SOPs so every shift stays compliant and service-ready.