NFPA 96 compliance 5

https://mycommercialkitchenfirenest.capitaljays.com/posts/why-commercial-kitchen-fire-safety-depends-on-nfpa-96-compliance

NFPA 96 compliance means your commercial kitchen's exhaust system meets fire safety standards. This involves regular inspection and cleaning of hoods, ducts, and fans to prevent grease buildup that could ignite. Restaurants must schedule professional cleanings based on cooking volume, keep detailed records, and ensure all equipment operates properly. Staying compliant not only passes fire marshal inspections but also reduces fire risk, protects staff, and keeps your business running without cos…