Schedule regular maintenance every 3-5 years based upon family size and water use, track service records

https://wiki-planet.win/index.php/Grease_Trap_Service_Basics:_Keeping_Food_Service_Operations_Clean_and_Code-Compliant

Arrange routine maintenance every 3-5 years based upon family size and water use, track service records, and inform occupants on waste practices that reduce grease, wipes, and chemicals.